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Tres Leches Milk Cake

Tres Leches Milk Cake 🍰🥛

Tres Leches means “three milks.” This classic Latin dessert is a soft sponge cake soaked in a mixture of three milks and topped with fluffy whipped cream. It’s incredibly moist, light, and delicious.


⏱ Time

  • Prep time: 20 minutes

  • Bake time: 30 minutes

  • Chill time: 2–4 hours

🍽 Servings

12 servings


Ingredients

For the Cake

  • 1 cup all-purpose flour

  • 1½ tsp baking powder

  • ¼ tsp salt

  • 5 large eggs (separated)

  • 1 cup granulated sugar (divided)

  • ⅓ cup whole milk

  • 1 tsp vanilla extract


For the Milk Mixture

  • 1 can (12 oz / 354 ml) evaporated milk

  • 1 can (14 oz / 396 g) sweetened condensed milk

  • 1 cup heavy cream


For the Topping

  • 1½ cups heavy whipping cream

  • 3 tbsp powdered sugar

  • 1 tsp vanilla extract

Optional garnish:

  • fresh strawberries

  • cinnamon sprinkle

  • maraschino cherries


Equipment

  • 9×13 inch baking dish

  • Mixing bowls

  • Electric mixer

  • Whisk

  • Skewer or fork


Instructions

1️⃣ Preheat Oven

Preheat oven to 350°F (175°C).
Grease a 9×13 inch baking dish.


2️⃣ Mix Dry Ingredients

In a bowl whisk together:

  • flour

  • baking powder

  • salt

Set aside.


3️⃣ Beat Egg Yolks

In another bowl beat:

  • egg yolks

  • ¾ cup sugar

Beat until pale and creamy.

Mix in:

  • milk

  • vanilla extract.


4️⃣ Add Dry Ingredients

Fold the flour mixture gently into the egg mixture until combined.


5️⃣ Beat Egg Whites

In a clean bowl beat egg whites until soft peaks form.

Gradually add the remaining ¼ cup sugar and beat until stiff peaks form.


6️⃣ Combine

Gently fold the egg whites into the batter to keep it light and fluffy.


7️⃣ Bake

Pour batter into the prepared dish.

Bake 25–30 minutes until golden and a toothpick comes out clean.

Let cake cool 10 minutes.


8️⃣ Prepare the Milk Mixture

In a bowl mix:

  • evaporated milk

  • sweetened condensed milk

  • heavy cream.


9️⃣ Soak the Cake

  1. Use a fork or skewer to poke holes all over the cake.

  2. Slowly pour the milk mixture over the cake so it soaks in.

Refrigerate at least 2 hours (overnight is even better).


🔟 Make the Whipped Topping

Beat together:

  • heavy cream

  • powdered sugar

  • vanilla

Until soft peaks form.

Spread over the chilled cake.


Garnish Ideas 🍓

Top with:

  • sliced strawberries

  • cinnamon

  • toasted coconut


Storage

  • Keep refrigerated up to 4 days.


💡 Tip:
For extra flavor, add ½ tsp cinnamon or rum extract to the milk mixture.


If you want, I can also show you:

  • 🍓 Strawberry Tres Leches Cake (viral bakery version)

  • 🍫 Chocolate Tres Leches Cake

  • The easiest 5-ingredient Tres Leches recipe.

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