Slow Cooker Pork Chops & Stuffing

slow cooker pork chops with stuffing mix 🐖🍞 — super easy comfort food.

Here’s a simple recipe based on what’s in your picture:

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🥘 Slow Cooker Pork Chops & Stuffing

Ingredients

• 4 boneless pork chops

• Salt & pepper

• 1 box stuffing mix (like Stove Top)

• 1 can (10.5 oz) cream of chicken soup

• ½–¾ cup chicken broth

• Optional: 1 cup sliced raw carrots 🥕 (yes, add them to the bottom)

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Instructions

1. Layer the bottom

   • If using carrots, spread them on the bottom first.

   • Mix stuffing mix with the dry seasoning packet (do NOT prepare it fully like box directions).

   • Spread dry stuffing evenly in the slow cooker.

2. Add liquid

   • Whisk together cream of chicken soup + chicken broth.

   • Pour evenly over the stuffing (just enough to moisten).

3. Add pork chops

   • Season both sides with salt & pepper.

   • Place on top of stuffing.

4. Cook

   • LOW: 5–6 hours

   • HIGH: 3–4 hours

   • Pork should reach 145°F internally.

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Tips

• Want it creamier? Add 2–3 tablespoons sour cream at the end.

• Want more flavor? Sprinkle garlic powder or onion powder on the pork.

• Thicker chops may need a little extra time.

If you’d like, I can also give you a version with gravy or with apples for a sweeter twist 🍎