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Slow Cooker Pork Chops

Slow Cooker Pork Chops πŸ₯©βœ¨ β€” simple, juicy, and full of flavor!

Here’s the full easy recipe πŸ‘‡


πŸ₯© Slow Cooker Pork Chops (Tender & Juicy)

πŸ§‚ Ingredients

  • 4 bone-in or boneless pork chops

  • 1 tsp salt

  • Β½ tsp black pepper

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1 tbsp olive oil

  • 1 cup chicken broth

  • 1 packet onion soup mix (optional but recommended)

  • 1 tbsp cornstarch (for thick gravy – optional)


πŸ‘©β€πŸ³ Instructions

Step 1: Season

  1. Pat pork chops dry.

  2. Mix salt, pepper, garlic powder, and onion powder.

  3. Sprinkle seasoning evenly over both sides.


Step 2: Optional Sear (For Extra Flavor)

  1. Heat olive oil in a pan over medium-high heat.

  2. Sear pork chops 2–3 minutes per side until lightly browned.
    (You can skip this step if in a hurry.)


Step 3: Slow Cook

  1. Place pork chops in slow cooker.

  2. Pour chicken broth over them.

  3. Sprinkle onion soup mix on top.

  4. Cover and cook:

  • Low: 6–7 hours

  • High: 3–4 hours

Until tender and cooked through (internal temp 63Β°C / 145Β°F minimum).


Step 4: Make Gravy (Optional)

  1. Remove pork chops.

  2. Mix 1 tbsp cornstarch with 2 tbsp cold water.

  3. Stir into slow cooker juices.

  4. Cook on high 10–15 minutes until thickened.

Pour over pork chops and serve.


🍽 Serving Ideas

βœ” Mashed potatoes
βœ” Rice
βœ” Buttered vegetables
βœ” Dinner rolls


πŸ”₯ Extra Flavor Ideas

  • Add sliced onions and mushrooms

  • Add Β½ cup cream for creamy version

  • Add 1 tbsp Worcestershire sauce

  • Make it BBQ style with Β½ cup barbecue sauce


If you want, I can also give:

  • Creamy mushroom pork chops version

  • Ranch pork chops

  • Smothered Southern-style pork chops

  • Oven-baked version

Just tell me 😊

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