pan-seared glazed chicken, seasoned rice with ground beef, sautéed green beans, and a cheddar biscuit 😍🔥

Here’s the full recipe for everything on the plate:

---

🍗 Honey Garlic Glazed Chicken Plate

🛒 Ingredients (Serves 3–4)

🔸 Chicken

• 3–4 boneless skinless chicken breasts

• 1 tsp salt

• 1 tsp black pepper

• 1 tsp paprika

• 1 tsp garlic powder

• 1 tsp onion powder

• ½ tsp Cajun seasoning (optional for heat)

• 2 tbsp olive oil

🔸 Honey Garlic Glaze

• 3 tbsp butter

• 4 cloves garlic (minced)

• 3 tbsp honey

• 2 tbsp soy sauce

• 1 tbsp brown sugar

• 1 tsp smoked paprika

• 1 tbsp lemon juice

---

🍚 Savory Beef Rice

• 1 lb ground beef

• 1 ½ cups long grain rice

• 3 cups beef broth

• ½ small onion (diced)

• 2 cloves garlic (minced)

• 1 tsp paprika

• ½ tsp black pepper

• 1 tsp salt (adjust to taste)

• 1 tbsp tomato paste (optional for color)

• 1 tbsp oil

---

🥦 Garlic Green Beans

• 1 lb fresh green beans (trimmed)

• 1 tbsp olive oil

• 2 cloves garlic (minced)

• ½ tsp salt

• ½ tsp red pepper flakes

• ½ tsp black pepper

---

🧀 Cheddar Biscuit (Red Lobster Style)

• 2 cups all-purpose flour

• 1 tbsp baking powder

• 1 tsp garlic powder

• ½ tsp salt

• 1 tbsp sugar

• ½ cup cold butter (cubed)

• 1 cup shredded cheddar cheese

• ¾–1 cup milk

Garlic Butter Topping:

• 2 tbsp melted butter

• ½ tsp garlic powder

• 1 tsp chopped parsley

---

👩‍🍳 Instructions

---

1️⃣ Savory Beef Rice

1. Heat oil in a skillet.

2. Brown ground beef; drain excess grease.

3. Add onions and garlic; cook until soft.

4. Stir in rice (uncooked), paprika, pepper, salt, and tomato paste.

5. Pour in beef broth.

6. Bring to boil, then cover and simmer 18–20 minutes.

7. Fluff and rest 5 minutes before serving.

---

2️⃣ Chicken

1. Pat chicken dry and season both sides.

2. Heat oil in skillet over medium-high.

3. Sear chicken 5–6 minutes per side until golden and cooked through.

4. Remove from pan and set aside.

Make the Glaze

1. In same pan, melt butter.

2. Add garlic; cook 30 seconds.

3. Stir in honey, soy sauce, brown sugar, paprika, and lemon juice.

4. Simmer 2–3 minutes until slightly thickened.

5. Return chicken to pan and spoon glaze over top.

6. Let simmer 2 minutes.

---

3️⃣ Green Beans

1. Heat oil in skillet.

2. Add green beans; sauté 5–7 minutes.

3. Add garlic, salt, pepper, red pepper flakes.

4. Cook 1–2 more minutes until tender-crisp.

---

4️⃣ Cheddar Biscuits

1. Preheat oven to 400°F (200°C).

2. Mix flour, baking powder, salt, sugar, garlic powder.

3. Cut in cold butter until crumbly.

4. Stir in cheese.

5. Add milk gradually until dough forms.

6. Scoop onto baking sheet.

7. Bake 12–15 minutes until golden.

8. Brush with garlic butter topping.

---

🔥 Plating Tip

• Spoon beef rice on one side.

• Add glazed chicken on top.

• Green beans beside it.

• Place warm biscuit on plate.

• Drizzle extra glaze over chicken.

---

If you’d like, I can also give you:

• 🥵 Spicy Cajun version

• 🧄 Creamy garlic parmesan chicken version

• 🍋 Lemon butter version

• 🍽 Meal prep instructions

Just tell me which one you want!