These look like Crispy Parmesan Crusted Shrimp (Garlic Herb Style) — golden, crunchy, and seasoned like “everything bagel” or garlic parm shrimp. Here’s the full recipe 👇
🍤 Crispy Garlic Parmesan Shrimp
🛒 Ingredients
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1 lb large shrimp (peeled & deveined, tails on or off)
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½ cup all-purpose flour
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2 large eggs
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1 cup panko breadcrumbs
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½ cup grated Parmesan cheese
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1 teaspoon garlic powder
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1 teaspoon Italian seasoning
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½ teaspoon paprika
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½ teaspoon salt
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½ teaspoon black pepper
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1 tablespoon everything bagel seasoning (optional but matches picture!)
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Cooking spray or oil for baking
👩🍳 Instructions
1️⃣ Prep
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Preheat oven to 425°F (220°C).
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Line a baking sheet with parchment paper and lightly spray with oil.
2️⃣ Breading Station
Set up 3 bowls:
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Flour
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Beaten eggs
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Panko + Parmesan + garlic powder + Italian seasoning + paprika + salt + pepper
3️⃣ Coat the Shrimp
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Dip shrimp in flour
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Then egg
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Then breadcrumb mixture (press to coat well)
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Place on baking sheet
Sprinkle tops lightly with everything bagel seasoning.
4️⃣ Bake
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Spray tops lightly with oil.
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Bake 12–15 minutes until golden and crispy.
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Optional: Broil 1–2 minutes for extra crunch.
🔥 Air Fryer Option
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400°F for 7–9 minutes, flipping halfway.
🧄 Optional Garlic Butter Finish (Extra Flavor)
Melt:
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2 tablespoons butter
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1 minced garlic clove
Brush over shrimp after baking and sprinkle with extra Parmesan.
🍽 Serve With
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Marinara sauce
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Garlic aioli
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Sweet chili sauce
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Over pasta or salad
If you’d like, I can also give you a low-carb version or a spicy Cajun version.