Hereβs a fun Football / Goalpost Bread (Game-Day Pull-Apart Bread) recipe β cheesy, soft, and perfect for parties ππ.
(This style is usually made by shaping dough like a football and stuffing it with cheese or fillings.)
π Cheesy Football (Goalpost) Pull-Apart Bread
π§ Ingredients
For the bread
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2 pizza dough balls (store-bought or homemade)
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8β10 mozzarella sticks (cut into pieces)
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1 cup shredded mozzarella or cheddar
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Pepperoni or cooked chicken (optional)
Garlic butter topping
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4 tbsp melted butter
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2 tsp minced garlic
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2 tbsp grated Parmesan
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1 tbsp chopped parsley or coriander
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1/2 tsp Italian seasoning or mixed herbs
π©βπ³ Instructions
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Preheat oven to 200Β°C (400Β°F). Line a tray with baking paper.
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Cut dough into small pieces. Flatten each piece.
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Add cheese (and meat if using) in the center β seal into balls.
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Arrange balls on tray in an oval football shape.
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Brush with garlic butter mixture.
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Bake 18β22 minutes until golden and melted inside.
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Add thin cheese strips on top to make goalpost/football laces design.
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Serve hot with marinara or pizza sauce.
π₯ Tips
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Use pizza dough for quick version.
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Add olives, jalapeΓ±os, or minced beef for extra flavor.
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Want a bread-bowl style? Hollow an oval loaf and fill with cheese dip instead.
If you want, I can give you:
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π Buffalo chicken football bread
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π Meatball stuffed football bread
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π Soft homemade dough recipe for football bread
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β Easy 5-ingredient beginner version
Just tell me π.