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Creamy Cucumber Tomato Salad

Here’s a simple and delicious Creamy Cucumber Tomato Salad recipe 🥒🍅 that’s refreshing and perfect as a side dish.


🥗 Creamy Cucumber Tomato Salad

⏱ Prep Time

10–15 minutes

🍽 Servings

3–4 servings


🧾 Ingredients

  • 2 large cucumbers, sliced

  • 2 cups cherry tomatoes (or 2 large tomatoes, chopped)

  • ½ red onion, thinly sliced

  • ½ cup sour cream (or plain yogurt)

  • 2 tablespoons mayonnaise

  • 1 tablespoon fresh lemon juice or vinegar

  • 1 teaspoon sugar (optional)

  • ½ teaspoon salt (or to taste)

  • ¼ teaspoon black pepper

  • 1 tablespoon fresh dill or parsley (optional, chopped)


👩‍🍳 Instructions

  1. Prepare the vegetables

    • Wash and slice the cucumbers.

    • Cut tomatoes in halves (or chop large tomatoes).

    • Thinly slice the onion.

  2. Make the creamy dressing
    In a bowl, mix:

    • sour cream

    • mayonnaise

    • lemon juice or vinegar

    • sugar

    • salt

    • black pepper
      Stir until smooth.

  3. Combine the salad
    Add cucumbers, tomatoes, and onions into a large bowl.

  4. Add dressing
    Pour the creamy dressing over the vegetables and toss gently until everything is coated.

  5. Add herbs (optional)
    Sprinkle chopped dill or parsley.

  6. Chill before serving
    Refrigerate for 15–30 minutes for best flavor.


⭐ Tips

  • Use Greek yogurt instead of sour cream for a healthier version.

  • Add avocado or feta cheese for extra flavor.

  • Best eaten fresh the same day because cucumbers release water.


If you want, I can also show you:

  • 🥗 Pakistani-style creamy cucumber salad (raita style)

  • 🥗 5-minute creamy cucumber salad

  • 🥗 Russian creamy cucumber tomato salad.

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