slow cooker glazed pork ribs (sweet, sticky, fall-off-the-bone style). Here’s a full recipe you can follow 👇
🍖 Slow Cooker Sticky Pork Ribs
🧂 Ingredients
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2–3 lbs pork ribs (baby back or country-style ribs)
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1 teaspoon salt
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1 teaspoon black pepper
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1 teaspoon paprika
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
🍯 Sauce
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1/2 cup soy sauce
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1/2 cup brown sugar (or honey)
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1/4 cup ketchup
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2 tablespoons apple cider vinegar
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3 cloves garlic, minced
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1 tablespoon Worcestershire sauce
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1/2 teaspoon crushed red pepper flakes (optional)
👩🍳 Instructions
1️⃣ Prep the Ribs
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Pat ribs dry.
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Season with salt, pepper, paprika, garlic powder, and onion powder.
2️⃣ Optional (But Recommended) Sear
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Heat a skillet over medium-high.
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Sear ribs 2–3 minutes per side until browned.
(Adds extra flavor but can skip if short on time.)
3️⃣ Make the Sauce
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In a bowl, whisk together soy sauce, brown sugar, ketchup, vinegar, garlic, Worcestershire, and red pepper flakes.
4️⃣ Slow Cook
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Place ribs in slow cooker.
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Pour sauce over top.
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Cook:
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Low: 6–7 hours
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High: 3–4 hours
Until ribs are tender.
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5️⃣ Thicken (Optional but Delicious)
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Remove ribs.
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Pour sauce into saucepan and simmer 5–10 minutes until thickened.
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Brush over ribs.
6️⃣ Optional Caramelized Finish
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Broil ribs in oven 3–5 minutes for sticky, slightly charred glaze.
🍽 Serving Ideas
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Mashed potatoes
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Coleslaw
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Rice
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Cornbread
If you’d like, I can also give you:
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🔥 Oven-baked version
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🥩 Keto/low-carb version
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🌶 Spicy BBQ version
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🍯 Honey garlic version
Just tell me which one you want!